Current Menu

Our menu below is for the week of 1st June 2020. Over the next few weeks we will be expanding the options and focussing our attention on local suppliers. For example, we have replaced chorizo with Nduja from The Real Cure, who hail from Fontmell Magna, delicious! We're using goats cheese from Rosary in Salisbury and asparagus from Kenson's farm. See you soon, and stay safe!


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